Tonight I cooked Irish stew with parsley dumplings, which was gorgeous. The dumplings were cooked in the juices from the stew, and started to caramelise, delicious! First time I've made dumplings too so I was really impressed.
For pud I made apple and raisin (well actually it was sultana) crumble with Delia's variation on crumble topping using half flour, half muesli. I really enjoyed it but hubby not so keen as he's not a fan of stewed apples. He liked the crumble topping though!
So this is my 8th day and I'm 29 recipes down. Pretty pleased with that!
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